LEVEL 3 AWARD IN SUPERVISING FOOD SAFETY – E-LEARNING CPD
This online Level 3 Supervising Food Safety course is designed to staff working at a supervisory level in the food industry, the course will provide candidates with essential knowledge and understanding of good Food Safety Practice for themselvies and their staff. The aim of this training course is to provide candidates with a fundamental knowledge to address the food hygiene and safety needs of your business.
Temperature control (chilling, cooking).
Applying and monitoring good hygiene practices
Implementing good food safety procedures